Tasting Notes
Fleshy lemons, fresh herbs like basil and thyme with an explosive brightness of lily flowers. On the palate, round with concentration of stone fruits and lemon rind.
Food Pairing
Baked fish in tomato sauce with capers, herb crusted poultry, and sheep's milk semi-soft cheeses. Taramasalata Spread
ABV
14.5%
Variety Composition
Assyrtiko
Natural Wine